One word about today: leftovers. We pretty much ate only fresh produce and leftovers today. I did make up an Asian style cabbage slaw (adapted from a recipe from a friend) that was fabulous and that I will enjoy today as well, but the rest of the day was just eating whatever was close by. That's what happens when you are stuck at home with 2 sick kiddos!
For the cabbage salad I used the following ingredients:
shredded cabbage
orange slices
dried cranberries
slivered almonds, roasted
red onion, diced
red bell pepper, diced
black sesame seeds
rice vinegar
apple cider vinegar
sugar
sesame oil
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